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Monday, April 08, 2013
Finally
Well, folks, it's about time this blog got a new look. I'm working on getting it all gussied up, so stay tuned for the vastly improved, prettier, hipper P&B, coming in a couple weeks to screens right in front of you!
3 comments:
Anonymous
said...
Hello Linda! What a great blog you have! It really looks great! You have some nice reviews there along great informative and interesting posts. I also congratulate you on your books. Obviously, you already have a healthy following but I believe I could help to increase your readership even further if you are interested? I am searching for passionate writers to join our community of bloggers - glipho.com Please check us out and drop me a line at hubert@glipho.com for any questions. Best! Hubert
Hi Liana ... Wow ... didn't realize your blog was active again so I went back quite a way. So many yummy pictures. And I hadn't heard about your new book that's in gestation but we have bought a copy of the Whole Grains and Love it! Thanks. Glad of your reports on Thalia as a taster...she's a lucky girl. Seven already!! wow. Karen and Uncle Jim from Pullman
Liana, first- great books! we reference your books while teaching home food preservation out here in CA with our company Happy Girl Kitchen. Second, have you heard of THE GOOD FOOD AWARDS?as Co-Chair of the PICKLE COMMITTEE I'd like to ask if you'd like to be a PICKLE JUDGE for our blind tasting out here in San Francisco Sept14/15?! Let's talk about it- 831-750-9579 Todd Champagne
I live in Lincoln, Nebraska, with my husband and our daughter, and our dog, Cooper. I've published four cookbooks, "Secrets of Slow Cooking," "Hot Drinks for Cold Nights," "Canning for a New Generation," and "Whole Grains for a New Generation." My next book, a vegetarian vegetable book, is due out in spring 2014.
3 comments:
Hello Linda!
What a great blog you have! It really looks great! You have some nice reviews there along great informative and interesting posts. I also congratulate you on your books. Obviously, you already have a healthy following but I believe I could help to increase your readership even further if you are interested?
I am searching for passionate writers to join our community of bloggers - glipho.com
Please check us out and drop me a line at hubert@glipho.com for any questions.
Best!
Hubert
Hi Liana ... Wow ... didn't realize your blog was active again so I went back quite a way. So many yummy pictures. And I hadn't heard about your new book that's in gestation but we have bought a copy of the Whole Grains and Love it! Thanks. Glad of your reports on Thalia as a taster...she's a lucky girl. Seven already!! wow.
Karen and Uncle Jim from Pullman
Liana,
first- great books! we reference your books while teaching home food preservation out here in CA with our company Happy Girl Kitchen.
Second, have you heard of THE GOOD FOOD AWARDS?as Co-Chair of the PICKLE COMMITTEE I'd like to ask if you'd like to be a PICKLE JUDGE for our blind tasting out here in San Francisco Sept14/15?! Let's talk about it-
831-750-9579 Todd Champagne
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